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ΟЛИВКИ & МАСЛО
Ελιά και λάδι: Μεσογειακή διατροφή: Ελληνικές και κυπριακές παραδοσιακές συνταγές
category:
Gastronomia
Publisher:
Toubi's
Author:
Katerina Tsouchtidi
Translation:
Iryna Myroshnychenko
Photographer:
Michális Toumpís
Publish date:
01/01/2007
More (BIBLIONET)
Details
Edition num.:
1
First publish date:
01/01/2007
Area:
Athens
Availability:
In Print
Language:
Greek
Translated from:
Greek
Subject:
Cooking, Greek
Olive-oil
Type:
Book
Cover:
Paper-bound
Pages:
128