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Ιταλική κουζίνα βήμα-βήμα: Ο παράδεισος των ζυμαρικών
Cocina Italiana I, paso a paso
category:
Gastronomia
Publisher:
Lambrakis Press S.A.
Author:
Collective Work
Translation:
Fani Gaidatzi
Photographer:
Cristina Reche
Series editor:
Eleni Kechagioglou
Publish date:
01/06/2013
More (BIBLIONET)
Details
Edition num.:
1
First publish date:
01/06/2013
Area:
Athens
Availability:
In Print
Language:
Spanish
Translated from:
Spanish
Subject:
Cooking, Italian
Cooking (Pasta)
Series title:
Το Βήμα· Κουζίνες του Κόσμου
Type:
Book
Cover:
Paper-bound
Pages:
58