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Greek culinary
Ελληνική Κουζίνα. Με πάνω από 250 παραδοσιακές συνταγές
With more than 250 traditional recipes
category: Thriskeia Publisher: Papadimas Ekdotiki- Author: Fani Katsabouni Sofia Ioannou
- Translation: Fani Katsabouni
- Photographer: Kostas Kontos
- Editor: Euaggelia Chuti
Details
- First publish date: 15/06/2015
- Area: Athens
- Availability: In Print
- Language: Greek
- Translated from: Greek
- Subject:
- Type: Book
- Cover: Paper-bound
- Pages: 156