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Μαγειρική στον ατμό
Steam cuisine
Γευστικές συνταγές για υγιεινή διατροφή
category:
Gastronomia
Publisher:
Ion Publishing Group
Author:
Jenny Stacey
Translation:
Ioánna Vláchou
Photographer:
Ian Garlick
Howard Shooter
Publish date:
01/01/2000
More (BIBLIONET)
Details
First publish date:
01/01/2000
Area:
Athens
Availability:
In Print
Language:
English
Translated from:
English
Subject:
Cooking
Type:
Book
Cover:
Hard-bound
Pages:
128