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Greek Cooking
Ελληνική μαγειρική
Traditional Recipes
category: Gastronomia Publisher: Ekdotike Athenon- Author: Tasos Tolis
- Translation: Gale Fox - Sofianou
- Photographer: Dimítris Benétos
Details
- Edition num.: 2
- First publish date: 01/01/1997
- Area: Athens
- Availability: In Print
- Language: Greek
- Translated from: Greek
- Subject:
- Series title: Travel Guides
- Type: Book
- Cover: Paper-bound
- Pages: 192