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Cover of book Healthy Greek Food

Healthy Greek Food

The Mediterranean Diet: Ingrediens and Recipes

category: Gastronomia Publisher: Editions Fotorama Publish date: 01/01/2003

Details

  • Type: Book
  • Cover: Paper-bound
  • Pages: 222

Summary

This book is your guide to the healthy greek diet, the most dynamic version of what is known as the Mediterranean diet. Extra virgin olive oil, wild greens, fish, honey, yoghurt, bread, nuts: these nutritious, often underrated ingrediens which have been enjoyed since the days of the ancients Greeks feature in the easy yet delicious recipes of this exciting book.